Region 4 Child Nutrition Services aims to provide guidance, training, and technical assistance to support compliance in School Nutrition Programs.
Events
Events found: 5
The purpose of this training is to provide school nutrition professionals with an easy-to-use reference for identifying and applying the key performance indicators (KPIs) that focus on the most critical aspects...
This course is designed to assist personnel responsible for managing the operational, financial, and procurement functions of child nutrition programs with procedural knowledge and resources to prepare for an Administrative,...
Participants will learn to identify components of an effective procurement system, apply various tools for appropriate purchasing methods, including forecasting and cost analysis, and identify strategies to oversee contracts for...
Learn how to determine household eligibility for free and reduced priced meals for the National School Lunch and Breakfast Programs using USDA guidelines. Review the current application packet provided by...
Child Nutrition Print Shop Products
WBSCM Sessions