Education Service Centers (ESCs) partner with the Texas Department of Agriculture (TDA) to provide the resources and technical assistance to School Food Authorities in the National School Lunch, School Breakfast Program, SFSP, and CACFP. ESCs offer school food authorities complete, no-cost training and technical assistance services funded by the U.S. Department of Agriculture and administered by TDA.

Region 4 Child Nutrition Services provide school districts, charter schools, and Child and Adult Care Facilities (CACFP) and RCCIs with a comprehensive range of technical services designed to assist child nutrition staff in schools to meet federal, state, and local program requirements of the United States Department of Agriculture’s National School Lunch Program.

Our services include:
AR preparation and Administrative Review
Procurement Review
AR corrective action plan support
Nutrient Analysis
Program management workshops
Resource Library
Summer conferences for food service personnel
TDA Summer Feeding Program
Technical support
Training and guidance regarding meal eligibility requirements
USDA/TDA updates

Key Services

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Child and Adult Care Food Program
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School Nutrition Programs
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Summer Nutrition Program

Spotlight

Events

View All 
Events found: 12
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Tuesday, October 7
Eligibility Guidance

Session ID : 1933250

Register
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Thursday, October 9
Meal Production Records for CACFP

Session ID : 1923273

Register
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Wednesday, October 15
Verification

Session ID : 1930958

Register
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Monday, November 3
USDA Foods for Schools Ordering for Success Training Program

Session ID : 1931038

Register
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Thursday, November 6
CACFP Sponsor Responsibilities & Monitoring

Session ID : 1923299

Register
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Thursday, November 6
The Administrative Review Process for CACFP

Session ID : 1923276

Register

Texas Department of Agriculture NDA

Assistance available in English and Spanish. Please call 877-TEX-MEAL (877-839-6325) for help. Additional translations services available as well.

In accordance with federal civil rights law and U.S. Department of Agriculture (USDA) civil rights regulations and policies, this institution is prohibited from discriminating on the basis of race, color, national origin, sex, disability, age, or reprisal or retaliation for prior civil rights activity.

Program information may be made available in languages other than English. Persons with disabilities who require alternative means of communication to obtain program information (e.g., Braille, large print, audiotape, American Sign Language), should contact the responsible state or local agency that administers the program or USDA’s TARGET Center at (202) 720-2600 (voice and TTY) or contact USDA through the Federal Relay Service at (800) 877-8339.

To file a program discrimination complaint, a Complainant should complete a Form AD-3027, USDA Program Discrimination Complaint Form which can be obtained online at: https://www.usda.gov/sites/default/files/documents/ad-3027.pdf, from any USDA office, by calling (866) 632-9992, or by writing a letter addressed to USDA. The letter must contain the complainant’s name, address, telephone number, and a written description of the alleged discriminatory action in sufficient detail to inform the Assistant Secretary for Civil Rights (ASCR) about the nature and date of an alleged civil rights violation. The completed AD-3027 form or letter must be submitted to USDA by:

 

  1. Mail:
    U.S. Department of Agriculture
    Office of the Assistant Secretary for Civil Rights
    1400 Independence Avenue, SW
    Washington, D.C. 20250-9410; or
  2. Fax: 
    (833) 256-1665 or (202) 690-7442; or
  3. Email: 
    program.intake@usda.gov


This institution is an equal opportunity provider.